Spinach & Tofu Fritters

Yesterday I had my presentation for my Public Speaking course and a presentation is never complete without a handout. My Communications professor (same professor for my Public Speaking class) told us that the best kind of handout is food/free stuff: me being a foodie, obviously chose the food route. My topic was iron deficiency anemia (because I’m anemic); so I […] Read more

Puffs (but not the Indian kind)

My mom makes these spinach puffs that are really yummy. She only puts spinach and corn in it, so I decided to add my own flair on it. I added some more veggies to it and a hint of spice.
So here’s what you’ll need:
2 cups frozen spinach
1 cup water
1 tbs olive oil
1 cup corn
10 oz mushrooms
1 medium bell pepper
1 roasted […] Read more