For those of us that do ekadashi, those 15 days always seem to move so fast; before we know it, its time for feraar food all over again. It’s been a while since I’ve uploaded a feraar food. Ready made hash browns were my go to meal until I realized there was cornmeal in them so we couldn’t eat them […] Read more
I don’t have pictures but this soup is absolutely delicious :) and quite simple as well!
I used a base of condensed tomato soup (like Campbell’s) and a mushroom broth I made at home using the stems of the mushrooms; however you can skip the broth and still have a great soup.
If you do want to make the broth, just take […] Read more
Every year, we’re asked to fast for one month (some do it for the 4 holy months of chaturmaas; but if you can’t you do it for the indian month of Shravan.) You get to pick the type of fast you can do and the easiest would be kacha ek-time. In that basically you can only one […] Read more